Cook’s Country: 11x3
A Trip to Tarheel Country
Test cook Bryan Roof shows host Julia Collin Davison a top-secret recipe for North Carolina Dipped Fried Chicken. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of chocolate ice cream. And finally, test cook Ashley Moore makes Bridget a classic version of North Carolina Lemon Pie.
11 - 1Ultimate Comfort Foods Aug. 25, 2018- 11 - 3A Trip to Tarheel Country Sep. 08, 2018
- 11 - 4New Recipes for the Grill Sep. 15, 2018
- 11 - 5Spaghetti House Classics Sep. 22, 2018
- 11 - 6Tex-Mex Favorites Sep. 29, 2018
- 11 - 7Pacific Northwest Supper Oct. 06, 2018
- 11 - 8Summer Steak and Salad Oct. 13, 2018
- 11 - 10Southern Specialties Oct. 27, 2018
- 11 - 11Tristate Treats Nov. 03, 2018
- 11 - 12Holiday Roast and Potatoes Nov. 10, 2018
- 11 - 13Pub-Style Seafood Nov. 17, 2018
